jordaan, amsterdam
(020) 638 01 48
summary:
food: 8 (Delicious and simple. I am always cautious to give food too high praise, because while it was very very good, it was not yet divine.)mmm rating:
service: 8 (Wonderful. Warm, attentive, and friendly.)
decor: 8 (This restaurant has everything I love. Nice lighting, cozy, and comfortable. Clean without being uptight.)
mmmm/mmmmmcomments:
We went to this restaurant with another couple and had fabulous evening. We were able to get reservations for a Saturday night, by fluke, on the same day. Usually this is not possible.mmmore:
The owner greeted us at the door warmly, and brought us to a very nice table at the back of the restaurant by the garden. The evening was full of excellent conversation (thanks to good company) which was just enhanced by the service that accompanied our evening there. Our waitress was very sweet and while she was not, strictly speaking, filled with efficiency this was for me nicer. I would much rather have a slightly awkward, gentle and efficient server than an extremely proper and perfect one. It makes the experience more real.
The food. Oh the food. Yum! I had the chef's menu:What made the evening great? As always, the company of people you really really like and the conversation that goes with that. Really genuine service where the server is warm and hospitable, and makes you feel at home. Comfortable surroundings that are simple but elegant. And finally, food that is not eclectic or "haute cuisine" but that fills you with comfort and joy. Multiple mmms.
- Amuse Gueule: A very nice little tea cup of shrimp bisque. Exactly what an amuse gueule should be, it whetted my appetite for more.
- Antipasti: Smoked salmon, celeriac, and cray fish salad. This was really lovely, fresh and light. Very very nice.
- Primo: A small plate of risotto with mussels. This was very nice. A small portion which was perfect in size. Unfortunately (or fortunately) I learned to make risotto myself, and like my own the best. (How vain!) So while this was very good, it was a bit too starchy and thick. But the mussels were perfect and it was, overall, very nice.
- Secondo: Comfort food course consisting of roast duck, mashed potato and spinach. While this does not sound amazing, it was lovely, warm and homey. The duck was perfect and tender, the potatoes creamy garlicky, and the spinach perfect and light with all of the other rich things. I'm not sure how Italian this is, but it was lovely nevertheless.
- Tutto: Fresh berries and something like creme fraiche. Lovely and light. A perfect ending.
Iens
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